Fire Cider is a sweet, spicy, pungent, herbal vinegar that has a long standing tradition of keeping people healthy throughout the cold winter months.
Our version of this popular remedy features local young ginger from Two Boots Farm, Diaspora Co Pragati Tumeric, homegrown herbs and wild spicebush berries for an extra kick!
A spoonful daily gets the blood moving, so you can feel warm from your fingers down to your toes. Take a sip after a particularly rich or heavy meal to give your digestive system a helping hand. And if you're feeling stuffy, sneezy and run down, take smaller doses more frequently to kick that sick!
Remember to shake before using and store in the fridge for maximum shelf life.
INGREDIENTS:
Homegrown garlic, horseradish, cayenne and calendula, organic onions, young ginger from Two Boots Farm, Diaspora Co Pragati Tumeric, wild spicebush berries, local honey and organic apple cider vinegar.
In an 8 oz bottle with swing-top lid.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. If you’re pregnant, breastfeeding, or on any medications, please consult with a qualified health professional before beginning any new herbal products.
